For the control of problems from metabolic syndrome, cholesterol, triglycerides and hypertension.

Inhibits the down regulation of LDL receptors, enhances and maintains the function of the monacoline over time. Promotes the transport and elimination of LDL cholesterol.

Monacolin K from fermented red rice
Natural statin with inhibitory activity of HMG-coA reductase (hydroxymethylglutaryl coenzyme A reductase). It has a favorable effect on lipids, reducing the synthesis of endogenous cholesterol and triglycerides.

Coenzyme Q10

It prevents the disorders associated with the reduction of endogenous Q10 caused by the monacolin in sensitive individuals.

Lipophilic antioxidant and stabilizer of membrane functions. The policosanols block HMG-coA reductase, inhibiting the production of the enzyme.

Fatty acid in the omega 3 series, promotes the reduction of triglyceride levels. Precursor in the synthesis of docosanoids, an important regulator of cellular processes, including inflammation and among the main constituents of the phospholipids of the central nervous system.

Antioxidant of intracellular fatty acids. Control of ultracellular triglycerides.

Vitamin E
Antioxidant vitamin par excellence.

    • Pearls per 1 pearl* Capsules per 1 cps*
      Berberine 445 mg
      Fermented red rice 200 mg
      from which monacolin K 10 mg
      Coenzyme Q10 10 mg
      Policosanols 10 mg
      from which octacosanol 6 mg
    • Pearls: tit. Fish oil 36% in eicosapentaenoic acid (EPA) / 24% in docosahexaenoic acid (DHA), capsule in food gelatin, resistance agent: glycerin, antioxidant: mixed tocopherols.

      Capsules: Indian barberry extract (Berberis aristata DC., Tree bark) titrated to 99% in berberine, red rice extract fermented by Monascus purpureus titrated to 5% in monacolin K, capsule in food gelatin, coenzyme Q10, anti-caking agents : silicon dioxide, magnesium salts of fatty acids; polyacetols from sugar cane (Saccharum officinarum L.) titrated to 60% in octacosanol.

    • One capsule + one pearl per day